Amazing hands-on Provençal experiences from delectable wine tastings to epicurean discoveries, savory entrées al fresco, a luminous palette of warm colors that spark the imagination, the mysteries of Starry Night, the Provençal passion for food, art and wine... all part of what you'll experience with Tauck.
Combine a chef, a food expert, a sommelier, trips to local markets, a cooking class and a wine tasting in one of the world's great wine regions – and what follows is an in-depth portrait of Provence.Food and art are passions in Southern France and key ingredients for the culturally curious. An idyllic walk down lanes that inspired Cézanne in Aix, contemporary art on the grounds of a classic Provençal château, an insider tour with a van Gogh art scholar in St. Rémy, a picnic in a lavender meadow, exploring the Roman ruins of Glanum, soft landscapes changing hues in the waning sun, and a farewell at a private, family-owned winery in Châteauneuf-du-Pape... and the palette of our Provence tours becomes richer still.
What's Included
- SMALL GROUP DEPARTURES averaging no more than 22 Tauck guests. A small group size means a more personal travel experience highlighted by stays at chic smaller hotels in fabulous locations
- Explore Château la Coste's outdoor sculpture park during your time in Aix
- Go to a market in Avignon to select fresh ingredients for a chef-hosted cooking class
- Visit the Roman ruins of Glanum
- Learn the finer points of wine tasting with a local sommelier
- Meet Vincent van Gogh through the eyes of a learned scholar